Dehydrated Beans

Dry beans are produced in pods and belong to the family of plants called legumes. The shape of the bean distinguishes it from other legumes like peas and lentils. Usually beans are kidney-shaped or oval, while peas are round, and lentils possess a flat, disk-like shape.

Trinidad Benham is a recognized leader in the packaging and distribution of dried beans.

To learn more about different varieties of dry beans, please download our bean varieties datasheet. Compare bean varieties by downloading our dry bean comparison datasheet.

Why Dehydrated Beans?
Dried beans have proven to be safer, more nutritious, more ecological, and more convenient.

• Dry beans are easier to store and safer to lift
• Dry beans require less packaging and require shorter cook times
• Dry beans have no artificial additives, taste great, and are all natural 100% real beans
• Dry beans can be prepared to order, cook in minutes, and take up less space