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Hearty Lentil and Sausage Soup

Whole Foods Recipe

This robust one-pot dinner packs in lentils, sausage and plenty of vegetables, including mushrooms, spinach, onions and garlic. A loaf of crusty bread is the only accompaniment you need for a complete meal.

total time:
makes: Serves 6

Betty's Lentil Soup

Cook’s Note: My mom used to make this lentil soup that all of us kids now love (although we had to reach adult age to actually like lentils)!!!

Submission by: Glenn Burgess

total time:
makes: Approx. 8

Black Bean Chicken Tortilla Soup

Cook’s Note: My recipe for Black Bean Chicken Tortilla Soup is made with store bought rotisserie chicken and beans to ensure quality and convenience. I do not add salt as canned broth and tomato products contain adequate salt flavor. Please enjoy this recipe and share it with family and friends.

Submission by: Barry Najaka

total time:
makes: Approx. 4

Black Bean Soup

This Mexican-style soup features one of the healthiest foods you can eat: cholesterol-lowering, high fiber, heart healthy black beans.
 

Submission by: S. Baruso

total time:
makes: Approx. 4-6

Chick Pea Bean Soup

Al dente: An Italian phrase meaning "to the tooth," used to describe pasta or other food that is cooked only until it offers a slight resistance when bitten into, but which is not soft or overdone.

total time:
makes: Approx. 4

Curried Sweet Potato and Lentil Stew

This satisfying yet simple soup to make will quite possibly become one of you favorite meals!

Submission by: Dioniio     

total time: 15 minutes
makes: Approx. 6

Ham Hocks with Lima Bean Soup

Submission by: Marianne Lowe

total time:
makes: Approx. 6

Lentil Soup

total time:
makes: Approx. 6-8

Split Pea Soup

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makes: Approx. 6

Sunshine Mushroom Soup

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makes: Approx. 8

Feijoada "Fei-Jo-Not-A" (Meatless Brazilian Black Bean Soup)

Cook’s Note: After visiting family in Brazil one summer, my mother came home with an exotic sounding new recipe: Feijoada. While this dish may have been new to us, it is however, a traditional Brazilian black bean soup generally heavily seasoned with a combination of sausage, beef, and pork. After becoming a vegetarian over ten years ago, I tweaked this family favorite to be friendly to non-meat eaters without sacrificing the taste. Even the most die-hard carnivores of our clan agree that this recipe is equally as flavorful as the original. 

Submission By: Monica A. Andermann

total time:
makes: Approx. 8

Minestrone Soup

Submission by: Lidia Rota

total time:
makes: Approx. 16

Mushroom Barley Soup

Cook’s Note: This is really very good. My dad makes this on Saturdays to have a supply all week.

Submission by: Tyler Chirico

total time:
makes: Approx. 4

Turner Villa Vegetable Soup

Submission by: Ricki Sokol

total time:
makes: Approx. 4

Tuscan Bean Soup

Submission by: Paula Leuske

total time:
makes: Approx. 8

White Bean 'n' Barley Soup

Submission by: Marlies Bohringer

total time:
makes: Approx. 9